Bleu Duck Sunday School: Plant Based Cooking

Description

Learn how to cook delicious vegetarian dishes!

Sunday, March 20th

1:30-3:30 PM

$65/Person

Just 24 spots available

What to Expect

-Class Time 2 Hours

-Cooking Demonstrations

Class Syllabus

-Make Walnut Taco “Meat”

-Mushroom and Oat Meatballs

-Meatless Wellington

-Lentil Meatloaf

Menu

-Walnut Tacos with Corn Tortilla / Lettuce / Pico / Queso Fresco / Cilantro

-Meatball with Tomato Sauce / Parmesan

-Plant-Based Beef Wellington with Caramelized Onion Gravy

-Lentil Meatloaf

Please let us know ahead of time of any food allergies and we will try our best to accommodate.

Bleu Duck Sunday School:  Plant Based Cooking image