GrowNYC’s Youth Workforce Development program continues to provide meaningful work experience and wraparound professional development for young people. In this program, young adults (16-19 yrs) will gain a deeper understanding of how food, health and environment intersect – and their ability to affect positive change.

10/18 How to run a small food business

A food business owner will share their personal career journey into their current position, considerations that should be taken into account before starting a small business, common challenges and real life examples. This workshop will also serve as an opportunity for youth to network with professionals in areas they might be interested in working in.