Charles Krug Winery, Medieval Dinner

Saturday, March 26th, 2022

6:30pm - 10:00pm

Charles Krug Winery - The Carriage House

Reception

• Antipasti Station | artisan local and Italian cheeses, house-cured meats, cerignola olives, toasted crostini, fresh fruit, candied nuts
• Tray Passed Hors d'oeuvres

Dinner

First Course

Wild Mushroom Bisque | black truffle butter, fine herbs, rustic bread, and Napa Valley Olive Oil

Second Course

Sage Infused Pappardelle | braised rabbit and wild mushroom sugo, grana padano

Main Course

Braised Sonoma Lamb Shank | creamy polenta, broccolini, cabernet sauce

Dessert

Chocolate Devil’s Food Cake | brandied apricots, creme anglaise, chocolate sauce

Catering Provided by Tre Posti , Executive Chef, Nash Cognetti

Details

Musical Entertainment and Medieval-themed ambiance

Tickets: $250/pp

Member Tickets: $225/pp

Limited to 60 Seats - reserve your seat now.

Questions

Please contact Experiences@Charleskrug.com or call (707)967-2222.