TASTE OF MAIA

Description

We are very excited to feature our third monthly “Dinner Series”, this time around with a spooky theme and delicious food and drinks!

Every last Monday of the month, we'll present to you a six-course menu with the perfect cocktail pairings and special guest. You will witness a unique monthly collaboration by Chef Hillary Fernandez and Mixologist Barbara Correa, together with their special guests, a chosen Chef and Mixologist for each dinner series.

Our special guest this month is Chef Fernando Salazar from Platea, a Peruvian Steak House.

At Maia House, your safety is our priority! Our staff is wearing a mask at all times, continuously washing their hands, and are not allowed in their work environment if not feeling well.

If you have any questions, restrictions, or allergies please call Maia House for more information.